THE CIDER MENU 

(all year round)

     CHORIZO IN CIDER
COD SCRAMBLED
COD WITH GREEN PEPPER AND FRIED ONION

 
GRILLED CHOP
 

IDIAZABAL CHEESE, SWEET  QUINCE AND
WALNUTS

HOMEMADE DESSERTS

    "ITURRIETA" EKO CIDER "TXOTX" until May, bottle since June

41,00€ (VAT included)

SUMMER MENU

(from June onwards)

  THE ENTRANCE TO THE HOUSE
ITURRIETA SALAD
PENCE FILLED WITH MUSHROOM AND IDIAZABAL CHEESE SAUCE
 
TO CHOOSE THE SECOND:

• FRIED COD OR VIZCAÍNA SOUCE
• SQUID IN INK
• GRILLED RIB
• GRILLED CHOP
 
HOMEMADE DESSERTS

"Iturrieta" ecological cider  and water

39,00€ (VAT included) 



CHILDREN'S MENU

    MACARONI OR FRITOS
CHICKEN BREAST OR HOMEMADE HAMBURGER
ICE CREAM

Organic apple juice, water

16,00€ (VAT included)

NIGHT MENU

(June - July nights)

 HOMEMADE PASTA:
• RAVIOLI CHOP FULL OF MEAT AND SPINACH
• RAVIOLI FILLED WITH COD
• RAVIOLI FILLED WITH PUDDINGS AND APPLES
• TAGLIATELE

COMBINED DISHES

SALADS



 For special celebrations or encounters, such as weddings, we will adapt the menu to your needs, and together we will design an event, from a gastronomic point of view, creating an atmosphere that allows you to spend as great a day as possible with your families and friends.